The Common Primrose
The Common Primrose
by Penelope Harrison
Many erudite articles have been written about rare and difficult
primulas; here are some thoughts concerning the common primrose,
Primula vulgaris (Hudson, Fl. Anglica: 1762); Primula = “early
blooming”, vulgaris = “common”.
Primula vulgaris is one of the best known and most loved of the wild
flowers found in the British Isles. The first blooms in early spring
(February and March) herald the arrival of warmer days to come. The
common primrose is usually found in open woodland, occasionally on
grassy banks, mostly in heavy soils. The plants love dappled shade
provided by deciduous trees and shrubs. They do not appear to
appreciate pine coniferous composts, even when used as mulches,
possibly because coniferous composts and leaf molds are too sterile
due to the naturally occurring insecticides found in the resinous
barks and needles. Such sterile conditions prevent infestations of
the flora and fauna usually abundant in deciduous leaf molds. The
primroses appear to have a symbiotic relationship with this flora
and fauna and do not thrive if it is not present. Plenty of farmyard
manure and well-rotted garden compost will usually encourage these
soil dwelling life-forms, though, and if the soil is right for the
primroses, shade or lack of it is less critical. [Ed.’s note:
Primroses thrive on the breakdown products of decomposition. They
may prefer deciduous leaf mold because it breaks down faster than
pine/coniferous leaf mold that may lack sufficient nitrogen when not
fully decomposed.]
The common primrose is locally abundant, but is becoming rare in
some areas due to over-picking and also destruction of its natural
habitat. It has been picked for culinary and medicinal use since
very early times, with accounts from various herbalists concerning
its uses. The leaves were once boiled as “greens” - Leonardo da
Vinci is quoted as stating they “are very appetizing but not very
digestible”. He suggested their use for bladder stones; Culpepper
recommended the boiled leaves be made into a “wound salve”
(ointment), while Gerard suggested they could cure a “phrenzie”.
Modern uses are as an expectorant for bronchitis, using the dried
root stock, and as a mild sedative using a tisane made from fresh
flowering plants. The flowers can be candied and used as cake and
sweet decorations. A word of caution: some people are allergic to
all Primulaceae. The most noticeable
reaction is a form of dermatitis from the primin in the plant
tissues. Ingestion of primula parts by sensitized individuals will
similarly cause an allergic reaction.
The wild primrose has a delicate pale yellow single flower that has
occasionally
spontaneously mutated to give several distinct forms and flower
colors. Some of these forms make good garden-worthy plants and most
are reasonably easy to acquire. ‘Garryard’ forms, strictly speaking,
are a polyanthus type but some have single stems. The most
frequently seen form is ‘Guinevere’, deep apple blossom pink single
flowers with bronzed reddish stems and leaves. These first occurred
in Garryard, County Kildare, and are propagated by division. The
plant itself needs to be split every two or three years, ideally
after flowering.
A great curiosity, known since the 16th century, is ‘Viridis’ - the
Green Primrose. The petals are a delicate lime green, either
leaf-like in texture or a typical flower petal. They may also be
either single or double. This plant is incredibly rare and
presumably expensive if you can find anyone willing to sell you a
piece.
Other double forms have appeared in the wild from time to time and
have made good garden plants. Easily acquired ones are ‘Sue Jervis’,
a delicate salmon pink; ‘Elizabeth Dickey’, a clear yellow double
from Northern Ireland; the old ‘Lilacina Plena’ (Double Lilac or
Quaker’s Bonnet) a delicate lavender-lilac; and the old ‘Alba Plena’
(Double White or Gerard’s Double White). These last two are
delightful plants marred only by their thin flower stalks, whose
double flowers usually end up face down in the dirt. There are a
number of modern hybrids that have been micro-propagated for the
mass market. They are perfectly useful and pleasant plants, but they
can repay this treatment by over-lush growth and flowering
themselves to death. They are not always frost-hardy, nor do they
appreciate extremes of temperature and availability of
ground-moisture.
A very sturdy and highly recommended plant is the double “Jack”
called ‘Dawn Ansell’, that can flower on and off all year and laughs
at snow, hail, gales and heavy rain. “Jacks” are part of a group of
plants with mutated parts that were first noted in the Middle Ages
and whose common names reflect fashions and beliefs of that time.
Jack-in-the Green commemorates a pagan fertility symbol that was
Christianized about then, a face in a circlet of leaves, variously
known as Jack-in-the-Green or The Green Man. The symbol was
frequently used as a “boss” on the vaulted roof of a church and has
persisted to the present day as a Public House name. Early gardeners
of whatever religious persuasion thought the flower in a circle of
leaves - the mutated calyx - looked similar to this symbol, and gave
the plant the same name. Jack-on-Horseback or
Jackanapes-on-Horseback has a tuft of leaves halfway down the stem,
polyanthus style. This name, also related to pagan symbols,
commemorates the Green Man of the Forest, Hermes the Hunter. “Jacks”
make very good garden-worthy plants, being sturdy and frost-hardy;
some are easily acquired, others are not. The other, most often seen
form is the Hose-in-Hose, where one flower emerges from the center
of another, a sort of semi-detached double. Its common name came
from the fashion for (men) wearing two pairs of stockings (hose),
one full length to the groin, the other ending at the knee. These
were often kept up (at the knee) by a rosette decorated garter,
perhaps the original “Gallygaskin”, but no one is sure.
Growing the common primrose can lead onto other paths - many growers
collect old or modern prints and paintings of their favorite
flowers. Others paint their own or do their own photography. Some
growers research the background of the plant with all the forms
documented, and as can be seen, sometimes this background is quite
unusual. I hope that some of you reading this may be tempted to try
the common primrose - the “prime flower” of the Middle Ages which
was praised as “the fairest and the best”.
Photo Credit: Robert Tonkin of a plant grown and in the garden of
Cheri Fluck
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